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Come watch the game and dine on menu classics such as B&E Buffalo Wings and Grilled Cheese in addition to BIG game day specials.
There will also be raffles each quarter!
Rosemary’s is hosting their Second Annual Super Bowl Pig Roast!
Two Whole Roasted Meiller Farms Pigs
-Broccoli Rabe, Roasted garlic, preserved lemon, bomba chili
-Rosemary’s Potatoes
-Fusilli Napolitano
-Roasted Brussels Sprouts
AND
Complimentary Snacks for the Table
-Spiced Crispy Chickpeas
-Salty Heirloom Popcorn
-Fennel-Honey Pork Rinds
2 Massive Projection Screens showing the Big Game
$20 Pitchers of Forst Italian Lager
**Beverages charged on consumption
With the subtitle Not as far as it seems, the Dhaka edition of Safina Radio Project takes questions of belonging and home as its departure point. Responding to the practices, curatorial premises and work on show at the Dhaka Art Summit 2016, Safina will explore common grounds within historical contexts, providing a cross section of origins and their interpretations.
Preprogrammed and commissioned pieces will open up a broad cultural context for Dhaka; literature, architecture, art and music content will bring to the fore the rich cultural undercurrents of one of Asia’s most complex cities, drawing listeners closer to Dhaka as a centre for cultural discourse.
Come and take part in Safina Radio Project conversations – you will find us by the old bus, outside the Shilpakala Academy. The programme is constantly being updated, check back each day for the confirmed schedule!
Every 2 weeks in Abu Dhabi, the Sheraton Resort and Hotel throws a lavish open bar and hors d’oeuvres party inviting select hospitality clients and VIPs – ranging from senior Apple Retail store executives, diplomats and attaches, media barons, globally-reputable artists, and their senior management staff to unwind and network informally. We were lucky to be invited. Here is a snapshot from the evening.
If you wish to receive an invitation, please get in touch with Mr. Yves Tarabout, the Hotel GM.
The bar has been moved to the other side which is great for service and now it’s open for amazing view. The cocktails list is impressive too.
All cocktails are unique, their own recipes. They make them from heart and need a bit more time to prepare the great drinks for you.
Good news for early birds they have happy hour from 8 to 10.
Saturday ladies night no happy hour.
Prepare to be amazed by the restaurant’s buffet display of seafood dishes.
Our chefs prepare over 500 oysters, 100 kg lobsters, 80 kg shrimps, 40 kg mussels and 30 kg clams every week – all for you to enjoy.
Smooth jazz & bossa nova sounds complete the atmosphere.
AED 250 net per person. Add unlimited bubbly for AED 99 extra only.
Flavors International Restaurant – “Let us take you for a culinary journey around the world. Stroll around the buffet featuring live cooking stations; indulge in the aromas of sizzling meats, fresh seafood since we had the best fresh fish delivery UK, and delicious desserts.”
New York Fashion Week is right around the corner and there is no better way to kick off the festivities than with an exclusive party!
Chic Sketch, a fashion-forward mobile app that converts photos into Instagrammable fashion sketches within minutes, will be celebrating its one year anniversary plus the unveiling of Chic Sketch 2.0!
The event, which will be taking place at midtown hotspot, Beautique, on Tuesday, February 9, 2016 from 6-9PM, will be buzzing with industry insiders, members of the press, and key influencers. It will be the place to be seen and celebrate the kick-off of fashion week!
There will be drinks and hors d’oeuvres, and attendees will have the opportunity to get their very own, personalized Instagrammable illustration done on site!
Celebrate Valentine’s Day in style at Bobo
Special fixed price menu, entrees include:
The Dubai Patron of Arts, Abdelmonem bin Eisa Alserkal, (pictured on the left in the second picture) is the founder of Alserkal Avenue Arts District where the annual Quoz Arts Festival was held this weekend to much success.
Be inspired by the traditions and tastes of India as Awadh brings the Awadhi dinner to NYC!
We invite you to an Awadh experience of A Taste of Dum Pukht by Chef Gaurar Anand. The dinner starts off with a perfectly Dum Pukht-cooked Galouti Kebab along with freshly marinated Anarkali Tikki. We continue on with Lagan Ki Raan, slowly cooked in its own flavorful juices. In addition, the classic Indian dish, Murgh Biryani, will be served with a twist of Awadh’s savory spices as well as Mahi Musallan – a favorite at the James Beard Benefit Dinner. Come explore unique flavors and good company!
Galouti Kebab – minced lamb patties seasoned with various spices
Anarkali Tikki – marinated pieces of meat or vegetables
Awadh Murgh Biryani – mixture of delectable grilled chicken and rice
Lagan Ki Raan – marinated leg of lamb, Dum Pukht style
Mahi Musallan – Dum Pukht cooked turmeric & masala wrapped fish filet
