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Procrastibaking

Procrastibaking

Our holidays look different this year – and so do our place settings, ingredient quantities, and levels of patience. Enter Erin Gardner, former pastry chef, baking and cake design instructor, and author of Procrastibaking: 100 Recipes for Getting Nothing Done in the...
Let them eat (crumb) cake!

Let them eat (crumb) cake!

Holiday celebrations might look different for awhile, but you can still share something special with your loved ones on any occasion with a nostalgic treat from simpler times… classic crumb cake! https://clarksonavecrumb.com/ Clarkson Avenue Crumb Cakes are baked...
Pumpkin Spice Almonds – Sugar Plum

Pumpkin Spice Almonds – Sugar Plum

Crunchy, tasty, vegan-friendly and packed full of flavor, Sugar Plum’s handcrafted Kettle-Cooked Pumpkin Spice Almonds are the undisputed taste-of-the-fall snacking champion! Generously coated with specially-crafted and tailor-made blend cinnamon, ginger, nutmeg, and...
Pumpkin Spice Latte Bars – Sugar Plum

Pumpkin Spice Latte Bars – Sugar Plum

Your favorite fall beverage now has its own chocolate bar! Enjoy the scrumptious blend of coffee and pumpkin that only comes around for just a short time each and every year – all without having to visit your favorite barista. While we can’t promise the...
See’s Candies Announces New Holiday For Halloween Season

See’s Candies Announces New Holiday For Halloween Season

Wednesday, September 16 Move over, the wheel, September 16 is National Choose Your Chocolate Day, an opportunity to celebrate what might be the world’s sweetest invention. This perfect combination of cocoa, milk, and sugar has been celebrated for thousands of years...
National Eat Local Day

National Eat Local Day

Tuesday, September 22 Restaurants and Home Cooks: Celebrate National Eat Local Day September 22 Tuesday, September 22 is National Eat Local Day, a day to encourage restaurants and people cooking at home to prepare and serve a complete meal created with locally grown...
Kakurega Omakase

Kakurega Omakase

Few dining experiences are as revered as Omakase. Chef Keisuke Harada was lured to Puerto Escondido from Mexico City to set up Kakurega Omakase, where he carefully executes the finest ingredients into an extraordinary work of art in front of visitors. Immersed on the...
School Lunch Made Easy – Freeli

School Lunch Made Easy – Freeli

Parents packing lunches, juggling home-schooling and a job, or suffering from “COVID Cooking Fatigue” are turning to Freeli Foods. So are college students! Back-to-school is more confusing than ever, from pre-K to college. With Freeli Foods, back-to-school meals don’t...
Fruit&Vegetable Wash – Arm&Hammer

Fruit&Vegetable Wash – Arm&Hammer

AVAILABLE IN 16.9oz SPRAY Safely eliminates over 90% of pesticide residue* Cleans 4x better than water alone* Removes wax and soil Free from harsh chemicals Leaves no taste or odor Gluten-free and vegan For more information click...
A Plant-Based Egg Substitute with The Same Great Eggy Taste

A Plant-Based Egg Substitute with The Same Great Eggy Taste

They say you can’t make an omelet without breaking a few eggs. Whoever came up with the saying never heard of the Vegg, everything you’d want from an egg without all the bad stuff. In fact, the Vegg is 100% plant-based ingredients with the same delicious eggy taste....