Break an Egg!: The Broadway Cookbook

Recently on her blog The Geeky Hostess, author/blogger Tara Theoharis revealed the cover of her amazing new cookbook BREAK AN EGG! THE BROADWAY COOKBOOK (Insight Editions; Sept 1 2020)– the cookbook with over 50 recipes inspired by Broadway’s classic musicals.

Some of the book’s recipes include:

The Wizard and Ice – Wicked

Schnitzel With Noodles – The Sound of Music

Eggrolls for Mr. Goldstone – Gypsy

Too Darn Hot Sauce – Kiss Me, Kate

Another Vodka Stinger – Company

Mama’s Well-Peppered Ragu – Chicago

And 50+ more!!

Here are two sample recipes: “Laurie’s Prize-Winning Tarts” from Oklahoma and “Totally Shucked” from Spring Awakening. Enjoy!

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