Break an Egg!: The Broadway Cookbook
Recently on her blog The Geeky Hostess, author/blogger Tara Theoharis revealed the cover of her amazing new cookbook BREAK AN EGG! THE BROADWAY COOKBOOK (Insight Editions; Sept 1 2020)– the cookbook with over 50 recipes inspired by Broadway’s classic musicals.
Some of the book’s recipes include:
The Wizard and Ice – Wicked
Schnitzel With Noodles – The Sound of Music
Eggrolls for Mr. Goldstone – Gypsy
Too Darn Hot Sauce – Kiss Me, Kate
Another Vodka Stinger – Company
Mama’s Well-Peppered Ragu – Chicago
And 50+ more!!
Here are two sample recipes: “Laurie’s Prize-Winning Tarts” from Oklahoma and “Totally Shucked” from Spring Awakening. Enjoy!
